Biscuit Factory

Our biscuits are made with a rigorous selection of ingredients, with a view to perpetuating tradition and promoting ancestral know-how: Stone-ground almonds from Provence for the macaroons, whole almonds for our crunchy biscuits and small spelt flour from the Plateau de Sault for the galettes.

Biscuit Factory

Provencal macaroons

8.10 €

Nothing could be more basic than a Provencal macaroon.Yet it is one of the hardest biscuits to make, for it is crisp on the outside and airy and tender on the inside. The secret resides in the lengthy work performed on the Provencal almond flour, followed by meticulous cooking. ⚠ To savor their soft heart, our macarons should be enjoyed within 15 days

Conditionnement 200g Bag

40.50 € /kg

Biscuit Factory

Provencal macaroons

14.80 €

Conditionnement 400g Bag

37.00 € /kg

Biscuit Factory

Provence almond crunchy biscuits

8.10 €

A crunchy soft centre, a subtle blend of Provençal almonds and sultanas

Conditionnement 200g Bag

40.50 € /kg

Biscuit Factory

Shuttle with blossom orange 150g

7.65 €

A small orange blossom biscuit, one of Provence's must-try recipes. Shaped like a boat, it represents the landing of the Saintes Maries on the Provence coast in the 1st Century.

Conditionnement 150g Bag

51.00 € /kg

Biscuit Factory

Small spelt flour biscuits

9.10 €

This virtually unknown recipe uses an ancestral cereal known as einkorn, grown on the Sault plateau. In recent years, it has become renowned for its dietary benefits (it has low gluten content).This ultra-thin galette made with fresh butter is stamped with the historical Boyer seal, which enhances its character.

Conditionnement 200g pack

43.50 € /kg

Biscuit Factory

Nonnettes

6.45 €

Nonnette is a small gingerbread cake filled with orange marmalade and frosted with icing sugar. Rich in honey, it is a traditional snack.

Conditionnement 150g Bag

40.67 € /kg

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Biscuit Factory

Provencal macaroons

Provencal macaroons

Provence almond crunchy biscuits

Shuttle with blossom orange 150g

Small spelt flour biscuits

Nonnettes

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